Tasting Notes: Dark Chocolate, Earthy, Lingering Finish, Medium Acidity, Full Body
Region: Northern Sumatra Blend
Altitude: 1450 - 1600 M
Grade: Grade 1 Double Picked
Processing: Giling Basha (also known as wet-hulling)
Varietal: Tim Tim, Typica, Ateng, Onan Ganjang, Jember
Harvest Months: November to May
Estimated delivery is 7 days.